DOLCE AD ARTE

Farmo is synonymous with goodness and quality in the gluten-free world. Once again this year, thanks to Farmo's delicious ingredients and under the guidance of a chef, children can enjoy a unique experience in the workshop that makes them the creators of fantastic gluten-free cakes that are easy to prepare but above all delicious for everyone. They can also discover the secrets of making original decorations to create fluffy works of art that are all worth eating. The art of baking is made child-friendly by stimulating creative skills, teamwork and reflection on the need to choose balanced, healthy and tasty products.

You can also participate in the workshop from the kitchen at home by requesting the kit of products provided by Farmo and logging on to segninonda.org where a new recipe awaits you to follow step by step with mum and dad.